Something About Coffee: Gangnam's Most Magical Dessert Cafe
Originally reviewed on July 27, 2020
Name
ํ๊ธ ๐ฐ๐ท | ENGLISH ๐บ๐ธ |
---|---|
์ธ๋ต์ด๋ฐ์์ปคํผ | Something About Coffee |
I'll just say this right nowโthis place is loud on weekends; if you're looking for something quiet, either come on a weekday or seek elsewhere.
Price
Korean Won ๐ฐ๐ท | United States Dollar ๐บ๐ธ |
---|---|
โฉ15,000 | ~$12 |
This price is for a drink and a dessert or two, per person. They're small.
Operating Hours
Day | Open | Close |
---|---|---|
Everyday | 12:00 | 23:00 |
Rain or shine, this place is open every day of the year, sans large holidays.
Location
Seoul Seek Recommendations
- ๐ Signature
- โ Counting Calories
- ๐ถ๏ธ Spicy
ย
ํ๊ธ ๐ฐ๐ท | English ๐บ๐ธ | Price ๐ต |
---|---|---|
๋ ๋ชฌ์์ด๋ | Lemonade | โฉ7,000 |
๋ฌ๊ณ ๋ ์์ด์คํฌ๋ฆผ๋ผ๋ผ | Dalgona Ice Cream Latte ๐ | โฉ8,000 |
ํฌ๋ฆผ์น์ฆ ํ๋ญ์์ | Cream Cheese Financier | โฉ2,500 |
์นด๋ผ๋ฉ & ๋์ธ ํ๋ญ์์ | Caramel and Nuts Financier | โฉ2,500 |
๋ ํฐ๋ง์ผ์ดํฌ | Lettering Cake (Chocolate & Coconut) ๐ | โฉ4,500 |
As you'll soon see, there are a lot of desserts here. The two signatures that the staff will recommend to you are the dalgona ice cream latte, and the lettering cake (which is by default, chocolate with coconut flakes spattered over it).
Take some time and scope out what's available; they do not immediately replace desserts which are sold out, so make sure you check out what's available below. They rotate weekly, but for the most part, all desserts will remain the same, sans specials or promotions.
Overview
This is one of the best cafes I've ever been to. The only thing ragging on this place's ranking for me personally is the audio level within it. The music is loud, the near-hundred people talking is ear-shattering. To be fair, however, we arrived at noon on a Sunday to review. If you slide in here on a very random weekday at some strange time, like 3PM on a Wednesday, it's going to be very quiet and nice.
This is, by floor space, among the largest cafes in Gangnam. It is three floors, which in itself is quite rare sans Starbucks, and has an outdoor area with beanbags on top of having a balcony, which is open during the summer months if it's not too hot.
The desserts are very high quality, and made fresh daily (hourly is more accurate). The pastry chefs here are elite, and imported. This is a favorite meetup spot for locals. The menus and everything else are in English, and the staff here is bilingual given it's location in the middle of a massive tourist trap road, so no worries if you aren't up to speed on Korean.
Arrival
I realize these pictures have a bit of a blue tint to them; I could have gone through and corrected each and every picture, but you'll notice when you actually arrive here that the tint within the establishment is the same blue. It is not white, despite it looking like it's pure white. It's almost an off-blue-white mixture.
The Desserts
Our Meal
This is a great place for a quick date or day out with your friend or significant other. A chill spot with a nice view, and relaxed atmosphere.
The product was very good quality. The lemonade was genuine, with no added instant mixture, and the dalgona ice cream latte was elite.
Summary
A simple cafe with a unique aesthetic needs no deep explanation or analysis. The owner's intent is to provide a magical feeling to those wanting a drink and desserts, and they achieve that very well.
It is affordable, spacious, and extremely clean. The product is crafted both with care and expertise, and the taste supports it.
You will find numerous cafes on the road listed on the map where this is located, to pull tourists in claiming that they are the best, cheapest, with high quality dessertsโno such combination exists, and this establishment doesn't claim such.
I've tried nearly every restaurant on that road, and the number I'd recommend to someone visiting can be counted on one hand; this is one of those. Located on a street which is extremely saturated with mid-tier overpriced food and tourist catering, Something About Coffee does its own thing, pridefully.
Taking a pinch of American feeling, mixing it with some French flavors, and presenting it in a familiar package to locals, it achieves high marks.
Try this spot out if you're wanting some magic on your taste buds.